Visit Crisp on August 10th where 10% of all proceeds from 5 to 8pm go to OWF to support our continuing efforts in creating a sustaining habitat in Oregon for fish, wildlife, and citizens.
Dig into big, delicious chopped salads and sammies while supporting Oregon's conservation Foundation, OWF. Enjoy outdoor seating (or the cool indoors, depending on that pesky heat) and for the 21 and over crowd, Crisp also offers beer, wine, cider & bubbles!
Crisp has something to offer everyone - vegans and omnivores alike; gluten-free options; preservative-free dressings and other signature ingredients made in small batches on-site. Menu here!
So order out that night, come in for dinner with family, or grab a beer with friends after work and help support OWF and our continuing efforts to conserve your Oregon.
Crisp is locally owned and privately operated, working with local producers to provide excellent tasty ingredients. We encourage you to check out their site to learn more about their story and menu!
See you there!